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Petite Tender

Petite Tender

100% Grass Fed

The Petite Tender, Bistro Filet, or Shoulder Petite Tender is a small, lean cut from the chuck primal or the shoulder of the cow, which is the front leg of the animal. It's a relatively rare steak to find in stores because it takes a butcher more time and skill to cut this tender and beefy steak.

Tip for a happy and healthy life: Smile! It's in style!


100% grass fed beef free of chemicals and hormones.